Looking to book a private event?

The Cooking School has always been a platform to explore food, culinary and nutrition literacy that will positively impact your food choices and experiences. As we introduce our catalog of virtual events, discussions, and in-person classes, we will continue to expand your knowledge of the culinary world with daily classes and team building events.

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How do I book an event?

Submit a request below and someone from the cooking school team will contact you.

What do I need for a virtual class?

Spring and Summer Event Guide

Any computer device you can easily move: laptop, iPad, or mobile phone. A working area – kitchen --- with a stove. Classes are conducted on the Skype for Business platform with a capacity of 250 participants.

What do I need for an in-person class?

Arrive 5 minutes early and bring your appetite!

How are the classes set up?

All classes, both virtual and in-person, are led by our team of talented Chefs at the UBS Cooking School in Weehawken, NJ. The chef will work together with you in pace with the class.

Cost?

The classes themselves, both in-person and virtual, are free of charge for UBS employees. The only cost is for ingredients if you are experiencing a virtual class.

Even More?

Click here to enhance your cooking with a gifted option from 

S&T

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