BreakfastLunch

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Global Buffet

Monday

Irish Lamb Stew Mustard Herb Rotisserie Chicken

Irish Cheddar Potato

Roasted Baby Carrots

Carrot, Fennel Salad, Goat Cheese Dressing

Wilted Cabbage Salad, Bacon, Pecans

Mixed Green Salad

$0.40/oz
Tuesday

Braised Jamaican Oxtail

Jerk Chicken

Fried Plantains

Rice and Black Beans

Tropical Fruit and Pistachio Salad

Carrot Raisin Salad

Mixed Green Salad

$0.40/oz
Wednesday

BBQ Chicken

Chipotle Slow Cooked Brisket

Corn on The Cobb

Baked Beans

Corn Bread

Coleslaw

Mac Salad

Mixed green salad

$0.40/oz
Thursday

Sesame Korean Beef

Korean BBQ Chicken

Garlic Fried Rice

Sesame Green Beans

Pickled Chili Cucumber and Carrot Salad

Broccoli Slaw

Mixed Green Salad

$0.40/oz
Friday

Crispy Fried Cod, Tartar Sauce

Cajun Rotisserie Chicken

Steak Fries

Mac and Cheese

Shaved Cauliflower, Radicchio, Walnuts, Citrus Vinaigrette

Creole Cabbage Slaw

Spinach Strawberry Salad

$0.40/oz

SPOTLIGHT - Mexico

Available Monday-Thursday, Closed Friday

CHOICE OF PROTEIN: Chicken Tinga, Pork Carnitas, Chili Grilled Tofu
TOPPINGS: Pickled Jalapeno, Cheddar Jack, Corn Salsa, Pico de Gallo, Sour Cream, Guacamole, Salsa Verde, Sauteed Peppers and Onions
SIDES: Romaine & Red Cabbage Salad with Radish, Crispy Tortilla Strips, and Chipotle Dressing, Mexican Rice, Stewed Black, Street Corn Salad, Tortilla Chips Beans,

FEATURED WEDNESDAY CHEF'S TABLE

Lobster Roll

New England Lobster Rolls with Sea Salt and Black Pepper Kettle Chips

FLAME

Available Monday-Friday

A LA PLANCHA $7.25: Lemon Parsley Grilled Salmon (served with two sides)
GRILL SPECIAL $6.75: Southern Backyard Burger, Pulled Pork, Golden BBQ Sauce, Minced Slaw, Brioche (includes one side)
GRILL SPECIAL (WEDNESDAY ONLY): Pat La Frieda
MADE TO ORDER BURGER $2.95-$5.10: Morning Star Spicy Chipotle Black Bean Burger, Chicken Tenders, Hamburger, or Grilled Chicken

SPREAD

Available Monday-Friday

MADE TO ORDER SANDWICHES $4.85-$5.95: House Roasted Turkey, Salami, Prosciutto, Black Forest Ham, Roast Beef, Chicken Salad, Tuna Salad, Crispy Chicken, Grilled Chicken, Roasted Portobello, or Tofu

SPECIALTY SPREAD SANDWICHES

Available Monday-Friday for Kiosk Ordering & Grab N Go, $4.60 Each

PROSCIUTTO, FRESH MOZZARELLA: Fig Chutney, Focaccia
PRESTO GRILLED PORTOBELLO: Boursin, Arugula, Sourdough

SALAD BAR

Available Monday-Friday, $0.40/oz

GREENS: Romaine, Mesclun Greens, Baby Kale, Baby Spinach, Baby Arugula
VEGETABLES, GRAINS, LEGUMES: Carrots, Grape Tomato, Cucumber, Marinated Olives, Beets, Green Beans, Bell Peppers, Broccoli, Buffalo Cauliflower, Mushroom, Corn, Red Onion
PROTEINS: Edamame, Garbanzo, Black Bean, Quinoa, Grilled Chicken, Ham, Turkey, Sweet Chili Tofu, Hard Boiled Eggs
TOPPINGS: Sunflower Seeds, Craisins, Almonds, Walnuts, Raisins, Croutons, Tortilla Strips
DRESSINGS: Balsamic Vinaigrette, Blue Cheese Dressing, Ranch, Thousand Island, Italian Vinaigrette, Green Goddess

SOUP

AVAILABLE MONDAY-FRIDAY $2.45-$2.90: Broccoli Cheddar, Chicken Noodle Soup, Lemon Orzo
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