GLOBAL BUFFET
Mojo Chicken
Shrimp & Vegetable Paella
Peruvian Garlic Rice
Roasted Zucchini & Yellow Peppers
Peruvian Potato Salad
Hearts of Palm Ceviche
Mixed Green Salad
Beef Bourguignon
Coq au Vin
General Tso's Chicken
Stir-fried Veggies, Crispy Sweet Chili Tofu
Vegetable Fried Rice
Sauteed Sugar Snap Peas
Napa Cabbage Slaw
Wakame Salad
Mixed Green Salad
Pernil
Peruvian Roasted Chicken
Grilled Carrots Chimichurri
Yellow Rice
Avocado, Tomato Salad
Insalata Pantesca
Mixed Green Salad
Baked Manicotti, Marinara, Mozzarella
Linguini with White Clam Sauce
Whole Wheat Penne, Sausage, Broccoli Rabe, Pecorino, Garlic & Oil
Sauteed Escarole, Lemon, Garlic, Mint
Hazelnut, Fennel & Apple Salad
Chickpea, Cucumber & Tomato Salad
Mixed Greens Salad
SPOTLIGHT $4.00-$7.00 Bibimbap
Available Monday-Thursday
FEATURED WEDNESDAY CHEF'S TABLE $4.55
OCTOBER SUPER FOOD: WINTER SQUASH!
Roasted Butternut Squash Bisque
Crème Fraiche, Toasted Pepitas & Cheesy Baguette Toast
FLAME
Available Monday-Friday
SPREAD
Available Monday-Friday
SALAD BAR
Available Monday-Friday $0.32/oz
