Global Buffet
Moroccan Spiced Chicken Thighs
Apricot, Almond Lamb Tagine
Za'atar Roasted Vegetables
Saffron Rice
Moroccan Carrot Salad, Feta, Spicy Lime Dressing
Fattoush Salad
Spiced Chickpea Salad, Tahini Dressing
Chicken Fettuccine Alfredo
Roasted Cod with Cherry Tomato & Chive
Sauteed Garlic Swiss Chard
Fontina Polenta with Sauteed Mushrooms
Eggplant Caponata
Shaved Fennel Salad, Roasted Artichokes
Heirloom Tomato Arugula Salad
Thanksgiving Global Buffet in collaboration with MOSAIC
Maple Brined Turkey Breast
Gravy Balsamic Glazed Pork Loin, Sauteed Apples
Honey Whipped Sweet Potatoes
Sourdough Stuffing, Sage Maderia
Charred Brussels Sprouts, Pancetta, Pearl Onions, Sage
Brown Sugar Spiced Acorn Squash
Baby Watercress, Cranberries, Golden Beets, Sherry Vinaigrette
Roasted Pears, Stilton, Frisee, Pepitas, Cider Vinaigrette
Pumpkin Pie
Pecan Pie
Chicken Tinga
Adobo Salmon
Rice with Black Beans
Fried Sweet Plantains
Chickpea, Avocado Salad
Tomato Olive Salad
Mixed Green Salad
Buffalo Chicken Wings
BBQ Chicken Wings
Sweet Chili Chicken Wings
Roasted Potato Wedges
Mozzarella Sticks
Jalapeneo Poppers
Pasta Salad
Carrot Sticks
Celery Sticks
Blue Cheese Dressing
Mixed Greens Salad
SPOTLIGHT - Club Curry $ 3.60- $5.60
Available Monday-Thursday, Closed Friday
FEATURED WEDNESDAY CHEF'S TABLE $8.50
Celebrating Native American History
Grilled Beef Tenderloin, Juniper Sauce, Sauteed Acorn Squash, Maple, Sunchoke & Potato Puree
FLAME
Available Monday-Friday
SPREAD
Available Tuesday-Friday
SALAD BAR
Available Monday-Friday, $0.30/oz
