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Global Buffet

Monday

Panang Beef Curry

Thai Yellow Curry Chicken

Thai Curry Tofu & Vegetables

Thai Basil Fried Rice, Egg

Rice Noodle Salad, Peanuts

Cucumber Relish

Crunchy Thai Mango Slaw

$0.30/oz
Tuesday

Beef Sauerbraten

Chicken Schnitzel, Creamy Mushroom Sauce

Buttered Egg Noodles, Parsley

Braised Red Cabbage

Cucumber Salad

German Potato Salad, Bacon

Butternut, Apple & Frisee Salad

$0.30/oz
Wednesday

Veal, Pork & Beef Meatball, San Marzano Tomato Sauce

Italian Sausage & Peppers

Penne alla Vodka

Broccoli Rabe, Garlic Chips

Heirloom Tomato & Mozzarella

Baby Kale, Farro Caesar Salad

Shaved Fennel, Roasted Artichoke

Baguette

$0.30/oz
Thursday

CLOSED

Friday

Chicken Tenders

BBQ Ribs

Steak Fries

Corn on the Cob

Coleslaw

Mixed Green Salad

Macaroni Salad

$0.30/oz

SPOTLIGHT $4.60-$5.00

CLOSED

CHEF'S TABLE

Monday

Grilled Shrimp Pili Pili

Southern Succotash

Baby Carrots, Ginger

Tuesday

Chicken Rendang

Served with Coconut Sticky Rice, Cucumber & Pineapples, Papadum

Onion Tomatoes, Lemongrass Rendang Gravy

Wednesday

CLOSED

Thursday

CLOSED

FLAME

Available Monday-Friday (closed Thursday)

GRILL SPECIAL $6.55 (no special Thursday & Friday): Choripan - Chorizo Sausage, Pickled Red Onion & Jalapeno, Chimichurri, Tomato, Queso Fresco, Hoagie Roll
MADE TO ORDER BURGER $2.75-$4.70: Morning Star Spicy Chipotle Black Bean Burger, Cheeseburger, Bacon Cheeseburger, Chicken Sandwich, Burger
SIDES: Roasted Broccolini, French Fries, Curly Seasoned Fries, Sweet Potato Fries, Onion Rings, Mixed Greens

HEARTH

Available Monday & Tuesday

PIZZA $5.85 (choice of traditional or cauliflower crust / vegan or mozzarella cheese): Margherita, Neapolitan, Pepperoni, Sausage, Mushroom, Vegan Neapolitan Pizza
SPECIALTY PIZZA $6.55: Pepperoni & Sausage Pizza or Spinach Alfredo Pizza
PASTA $6.70: Baked Rigatoni Bolognese, Ricotta
CALZONES & ROLLS $5.85: Cheese Calzone, Chicken Roll, Eggplant Parmesan Roll
GARLIC KNOTS $1.45

SPREAD

Available Monday-Friday

MADE TO ORDER SANDWICHES $5.65: Roasted Turkey, Smoked Turkey, Black Forest Ham, Salami, Roast Beef, Grilled Chicken, Chicken Cutlet, Tuna Salad, Chicken Salad, Egg Salad, Grilled Vegetables, Avocado, or Grilled Tofu

SPECIALTY SPREAD SANDWICHES

Available Monday-Friday for Kiosk Ordering & Grab 'n Go, $5.75 Each

2B BUFFALO: Crispy Chicken Cutlet, Buffalo Wing Sauce, Celery, Lettuce, Blue Cheese, Tomato, Flour Tortilla
SWIMMING WITH THE FISHES: Tuna Salad, Spinach, Tomato, Seven-grain Roll
VEGGIETASTIC: Balsamic Grilled Eggplant, Hummus, Spinach, Wrap

SALAD BAR

Available Monday-Friday, $0.30/oz (closed Thursday)

GREENS: Romaine, Mesclun Greens, Baby Kale, Baby Spinach, Baby Arugula
VEGETABLES, GRAINS, LEGUMES: Carrots, Grape Tomato, Cucumber, Marinated Olives, Beets, Green Beans, Red Pepper, Broccoli, Radishes, Mushrooms, Corn, Red Onion, Edamame, Garbanzo, Black Bean, Quinoa
PROTEINS: Grilled Chicken, Ham, Turkey, Tofu, Hard-boiled Eggs, Blue Cheese, Cheddar, Feta
TOPPINGS: Sunflower Seeds, Craisins, Almonds, Raisins, Croutons, Crispy Shallots, Tortilla Strips, Parmesan
DRESSINGS: Balsamic Vinaigrette, Blue Cheese Dressing, Caesar Dressing, Ranch Dressing, Italian Vinaigrette, Thousand Island Dressing, Honey Mustard, Lemon Juice, Red Wine Vinegar, Balsamic Vinegar, Olive Oil
ASSORTED ANTIPASTI SALADS

SOUP

Chicken Noodle Soup, Tomato Bisque

$1.95-$2.30

In an effort to reduce food waste, our recoup soup special incorporates leftover produce which would otherwise be discarded.

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