Lunch | 11 Madison

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Global Buffet

Monday

Spicy Gochujang Chicken

Beef Bulgogi

Pineapple Fried Rice

Sauteed Broccoli

Korean Broccoli Slaw

Honey Sesame Soba Noodle Salad

Pickled Chili Cucumber Salad

$0.35/oz

Tuesday

Moroccan Spiced Chicken Thighs

Falafel

Lemon Pearl Couscous

Stewed Lentils

Carrot Salad with Feta & Spicy Lime Dressing

Mediterranean Salad

Hummus

Zata'ar Pita Chips

Tzatziki Sauce

$0.35/oz

Wednesday

Pork Carnitas

Shredded Chipotle Chicken

Mexican Rice

Stewed Black Beans

Guacamole

Pico de Gallo

Salsa Verde

Shredded Cheddar Jack

Sour Cream

$0.35/oz

Thursday

Chicken Parmesan

Salmon Piccata

Penne Arrabbiata, Fresh Mozzarella

Broccoli Rabe with Garlic Chips

Escarole & White Bean Salad

Artichoke Roasted Red Peppers, Spinach & Pesto

Farro Salad with Sun-dried Tomato & Olives

$0.35/oz

Friday

Chicken Tenders

Mozzarella Sticks, Marinara

Roasted Broccoli

Steak Fries

Coleslaw

Macaroni Salad

Garden Salad

Honey Mustard / BBQ Sauce

$0.35/oz

SPOTLIGHT: BBQ $5.25-$7.25

SANDWICH (2 sides) OR PLATTER (3 sides)

Coffee Brown Sugar BBQ Fable Mushrooms (sandwich/platter)

Carolina Pulled Pork (sandwich/platter)

Baby Baby Back Ribs, Kansas City BBQ Sauce (platter only)

BBQ Chicken (platter only)

HOT SIDES:

Grilled Corn with Chipotle, Baked Beans, Mac & Cheese, Spicy Collard Greens - with or without bacon, Cornbread

COLD SIDES:

Pickled Chow Chow, Creamy Cole Slaw, Iceberg Wedge Salad, Bacon

SAUCES:

Alabama White Sauce, Kansas City BBQ

CHEF'S TABLE

Monday-Thursday

Monday

DUMPLINGS

Shrimp Dumpling

Chicken Lemongrass Dumpling

Edamame Dumpling

Choice of Sauce:

Soy Ginger, Sweet Chili, Teriyaki

Served with Choice of Side:

Soba Noodle Salad

Napa Slaw

Green Beans & Shiitake

$4.60 - $6.25

Tuesday

Prepared Maki

Salmon Poke Bowl

$4.05-$7.90

Wednesday

MAY'S SUPER FOOD: AVOCADO!

Tequila Marinated Hanger Steak

Wild Rice, House-made Guacamole, Roasted Squash & Peppers

$10.95

Thursday

Prepared Maki

Tuna Poke Bowl

$4.05-$7.90

Friday

CLOSED

FLAME

Available Monday-Friday

MADE TO ORDER BURGER $3.50-$4.70: Morning Star Spicy Chipotle Black Bean Burger, Cheeseburger, Bacon Cheeseburger, Chicken Sandwich, Burger

SIDES $1.45: Roasted Bell Peppers, French Fries, Curly Seasoned Fries, Sweet Potato Fries, Onion Rings, Mixed Greens

GRILL SPECIAL $6.85 (served with one side): Bratwurst with Sauerkraut, Onions, Potato Roll

A LA PLANCHA (served with two sides): Grilled Salmon, Romanesco Steak, NY Strip Steak

HEARTH

Available Monday-Friday

WRAPPED! $5.95: Buffalo & Caesar Wraps: Grilled Chicken, Crispy Chicken or Buffalo Cauliflower with a range of sauces & toppings. Served with crudité.

PIZZA $5.85 (choice of traditional or cauliflower crust, vegan or mozzarella cheese): Margherita, Neapolitan, Pepperoni, Sausage, Mushroom

SPECIALTY PIZZA $6.55: Sausage, Peppers & Onion Pizza or White Pizza, Charred Broccoli, Roasted Garlic

HOT HERO: $6.70: Eggplant Parmesan

CALZONES & ROLLS $5.85: Cheese Calzone, Chicken Roll or Philly Cheesesteak Roll

GARLIC KNOTS $1.45

SPECIALTY SPREAD SANDWICHES

Available Monday-Friday for Kiosk Ordering & Grab 'n Go, $5.95 Each

THE GC CLUB: Grilled Chicken, Bacon, Mayo, Hoagie Roll

GRUYERE GOBBLER: Roasted Turkey, Gruyere, Sun-dried Tomato Pesto, Spinach, Focaccia

EL FUEGO MANCHEGO: Chorizo, Manchego, Tomato Spread, Arugula, Ciabatta

POLLO PICANTE: Yucatan Chicken Salad, Jalapeno, Cilantro, Lime, Tomato, Whole Wheat Wrap

VEGGITASTIC: Balsamic Grilled Eggplant, Hummus, Spinach, Wheat Wrap

SALAD BAR

Available Monday-Friday, $0.35/oz

GREENS: Romaine, Mesclun Greens, Baby Kale, Baby Spinach, Baby Arugula

VEGETABLES, GRAINS, LEGUMES: Carrots, Grape Tomato, Cucumber, Marinated Olives, Beets, Green Beans, Red Pepper, Broccoli, Radishes, Mushrooms, Corn, Red Onion, Edamame, Garbanzo, Black Bean, Quinoa

PROTEINS: Grilled Chicken, Ham, Turkey, Tofu, Hard-boiled Eggs, Blue Cheese, Cheddar, Feta

TOPPINGS: Sunflower Seeds, Craisins, Almonds, Raisins, Croutons, Crispy Shallots, Tortilla Strips, Parmesan

DRESSINGS: Balsamic Vinaigrette, Blue Cheese Dressing, Caesar Dressing, Ranch Dressing, Italian Vinaigrette, Thousand Island Dressing, Honey Mustard, Lemon Juice, Red Wine Vinegar, Balsamic Vinegar, Olive Oil

ASSORTED ANTIPASTI SALADS

SOUP $2.00-$2.35

Chicken Noodle Soup, Curried Rice & Lentil, Vegetable Beef & Barley, Broccoli Cheese, Vegetarian Minestrone

Monday

Recoup Soup: Curried Lentil

Tuesday

Recoup Soup: French Onion with Beef Broth

Wednesday

Recoup Soup: Fish Stew

In an effort to reduce food waste, our recoup soup special incorporates leftover produce which would otherwise be discarded.