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Kosher & Halal pre-packaged meals can be found at the Coffee Bar.

If you have a food allergy, please notify us.

Global Buffet

Monday

Garlic Soy Chicken

Beef & Broccoli

Tofu, Vegetable Lo Mein

Szechuan Long Beans

Napa Cilantro Slaw

Sesame Ginger Bok Choy

Yuzu Shrimp, Tofu, Cucumber Salad

$0.35/oz
Tuesday

Chipotle, Lime Marinated Chicken, Pineapple, Mango Pico de Gallo

Ancho Chili Beer Braised Brisket

Cilantro Rice

Refried Pinto Beans

Roasted Asparagus, Corn, Poblano Peppers

Cilantro Jicama Slaw

Avocado, Papaya, Citrus Salad

$0.35/oz
Wednesday

Chicken Marsala

Lemon Oregano Swordfish

Rosemary Fingerling Potatoes

Roasted Broccoli with Parmesan Cheese

Panzanella Salad

Tomato Basil Salad

Balsamic Grilled Eggplant

$0.35/oz
Thursday

Cuban Mojo Pork

Ropa Vieja

Cuban Rice

Stewed Black Beans

Grilled Corn & Avocado Salad

Citrus, Jicama, Watercress Salad

Roasted Beet Salad

$0.35/oz
Friday

Chicken Tenders

BBQ Pulled Pork

Steak Fries

Corn on the Cob

Coleslaw

Mixed Green Salad

Macaroni Salad

$0.35/oz

SPOTLIGHT: TACOS $5.25-$6.25

Hard shell or soft shell

Proteins

Chicken Tinga, Pork Carnitas, Mushroom Carnitas

Toppings

Pickled Jalapeno, Cheddar Jack, Corn Salsa, Pico de Gallo, Sour Cream, Guacamole, Salsa Verde, Salsa Roja, Sauteed Peppers & Onions

Sides

Romaine & Red Cabbage Salad with Radish, Crispy Tortilla Chips & Chipotle Dressing

Mexican Rice

Stewed Black Beans

Tortilla Chips

CHEF'S TABLE

Monday-Thursday

Monday

DUMPLINGS

Shrimp Dumpling

Chicken Lemongrass Dumpling

Edamame Dumpling

Steamed Pork Bun

Choice of Sauce:

Soy Ginger, Sweet Chili, Teriyaki

Served with Choice of Side:

Sweet Potato Noodle Salad

Shishito Peppers

Green Beans & Shiitake

$4.60-6.25
Tuesday

Sushi Combo, Prepared Maki

Salmon Poke Bowl

Special

Tri-color Roll: Shrimp Tempura topped with Tuna, Salmon & Yellowtail

$4.05-$7.90
Wednesday

Caribbean American Heritage Month Chef Table in collaboration with MOSAIC

Saltfish Fritters, Curry Mayo, Plantain & Black Bean Salad, Jerk Street Corn

$8.50
Thursday

Sushi Combo, Prepared Maki

Tuna Poke Bowl

$4.05-$7.90
Friday

CLOSED

FLAME

Available Monday-Friday

MADE TO ORDER BURGER $3.50-$4.70: Morning Star Spicy Chipotle Black Bean Burger, Cheeseburger, Bacon Cheeseburger, Chicken Sandwich, Burger
SIDES $1.45: Garlic Paprika Roasted Portobello Mushrooms, French Fries, Curly Seasoned Fries, Sweet Potato Fries, Onion Rings, Mixed Greens
GRILL SPECIAL $6.85 (served with one side): NATIONAL CHEESE WEEK! Philly Cheese Steak, Peppers, Onions, Provolone Cheese
A LA PLANCHA (served with two sides): Blackened Shrimp, Grilled Tofu, Hanger Steak

HEARTH

Available Monday-Friday

WRAPPED! $5.95: Buffalo & Caesar Wraps: Grilled Chicken, Crispy Chicken or Buffalo Cauliflower with a range of sauces & toppings. Served with crudité.
PIZZA $5.85 (choice of traditional or cauliflower crust, vegan or mozzarella cheese): Margherita, Neapolitan, Pepperoni, Sausage, Mushroom
SPECIALTY PIZZA $6.55: Pepperoni & Sausage Pizza or Mushrooms, Peppers & Olive Pizza
HOT HERO: $6.70: Chicken Parmesan
CALZONES & ROLLS $5.85: Cheese Calzone, Chicken Roll, Pepperoni, Ham Stromboli Roll
GARLIC KNOTS $1.45

SPREAD

Available Monday-Friday

MADE TO ORDER SANDWICHES STARTING AT $4.70: Roasted Turkey, Smoked Turkey, Black Forest Ham, Salami, Roast Beef, Grilled Chicken, Chicken Cutlet, Tuna Salad, Chicken Salad, Egg Salad, Grilled Vegetables, Avocado, or Grilled Tofu

SPECIALTY SPREAD SANDWICHES

Available Monday-Friday for Kiosk Ordering & Grab 'n Go, $5.95 Each

THE PAISON: Prosciutto, Mortadella, Soppressata, Basil, Mozzarella, Ciabatta
SWEET & TANGY BIRD: Grilled Chicken, Honey Dijon, Swiss, Spinach, Whole Wheat Roll
WICKED TUNA: Tuna, Dill, Red Onion, Dijon
THE SPICE OF LIFE: Roasted Turkey, Bacon, Avocado, Pepper Jack, Chipotle Mayo, Ciabatta
FIERY EGGPLANT: Charred Eggplant, Shaved Parmesan, Arugula, Romesco, Baguette

SALAD BAR

Available Monday-Friday, $0.35/oz

GREENS: Romaine, Mesclun Greens, Baby Kale, Baby Spinach, Baby Arugula
VEGETABLES, GRAINS, LEGUMES: Carrots, Grape Tomato, Cucumber, Marinated Olives, Beets, Green Beans, Red Pepper, Broccoli, Radishes, Mushrooms, Corn, Red Onion, Edamame, Garbanzo, Black Bean, Quinoa
PROTEINS: Grilled Chicken, Ham, Turkey, Tofu, Hard-boiled Eggs, Blue Cheese, Cheddar, Feta
TOPPINGS: Sunflower Seeds, Craisins, Almonds, Raisins, Croutons, Crispy Shallots, Tortilla Strips, Parmesan
DRESSINGS: Balsamic Vinaigrette, Blue Cheese Dressing, Caesar Dressing, Ranch Dressing, Italian Vinaigrette, Thousand Island Dressing, Honey Mustard, Lemon Juice, Red Wine Vinegar, Balsamic Vinegar, Olive Oil
ASSORTED ANTIPASTI SALADS

SOUP $2.00-$2.35

Chicken Noodle, Tomato Bisque, Chicken & Dumpling, Spicy Lentil Veggie, Broccoli & Cheddar

In an effort to reduce food waste, our recoup soup special incorporates leftover produce which would otherwise be discarded.

Monday

Recoup Soup: Potato

Tuesday

Recoup Soup: Matzoh Ball

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