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Global Buffet

Monday

Panang Beef Curry

Thai Yellow Curry Chicken

Thai Curry Tofu & Vegetables

Thai Basil Fried Rice, Egg

Rice Noodle Salad, Peanuts

Cucumber Relish

Crunchy Thai Mango Slaw

$0.35/oz
Tuesday

Grilled Bratwurst

Chicken Schnitzel, Creamy Mushroom Sauce

Buttered Egg Noodles, Parsley

Braised Red Cabbage

Cucumber Salad

German Potato Salad, Bacon

Butternut, Apple & Frisee Salad

$0.35/oz
Wednesday

GREEK AMERICAN HERITAGE MONTH

In coordination with MOSAIC

Chicken Souvlaki

Lamb Meatballs, Tzatziki

Toasted Tomato Orzo

Sauteed Spinach

Grilled Pita

Tomato, Cucumber & Feta Salad

Dolmades

Green Beans, Pickled Onion, Bulgar Salad, Lemon Vinaigrette, Grilled Pita

$0.35/oz
Thursday

Mojo Pork, Chimichurri Sauce

Shrimp Mozambique

Arroz Verde

Roasted Butternut Squash

Hearts of Palm Salad

Potato Beet & Eggs

Romaine, Red Onion & Tomato Salad

$0.35/oz
Friday

March Madness

Chicken Tenders

Breaded Fish

Hot Dogs

Steak Fries

Corn on the Cob

Mini Pretzels

Coleslaw

Mixed Green Salad

Macaroni Salad

$0.35/oz

SPOTLIGHT: TOSTADA $5.25-$7.25

PROTEIN

Mushroom Carnitas, Mojo Grilled Chicken Thigh, Chili Lime Shrimp

GREENS

Romaine, Mixed Greens, Baby Spinach

TOPPINGS (Choose 5)

Grilled Corn, Black Beans, Roasted Peppers, Pico De Gallo, Avocado, Jalapeno, Cotija Cheese, Mixed Cheese, Pickled Onions, Red Quinoa, Tortilla Strips

GREENS

Serrano Tomatillo Salsa Verde, Spicy Citrus Agave Vinaigrette, Pineapple Chipotle Vinaigrette, Salsa Quemada

CHEF'S TABLE

Monday-Thursday

Monday

Dumplings

Chicken Lemongrass Dumpling

Stuffed Pork Buns

Edamame Dumpling

Shrimp Dumplings

Choice of Sauce:

Soy Ginger, Sweet Chili, Teriyaki

Served with Choice of Side:

Korean Sweet Potato Noodle Salad

Napa Cabbage Slaw

Shiitake Mushrooms & Snap Pea

$4.60-6.25
Tuesday

Sushi Combo,

Prepared Maki, or

Sesame Shrimp Poke Bowl

Special: UBS Roll

$4.05-$7.90
Wednesday

BASEBALL OPENING DAY!

Pat LaFrieda’s Hand Cut Beef, Vermont Monterey Jack Cheese, Sauteed Sweet Vidalia Onion, Beef Au Jus Sandwich with House-made Steak Fries

$7.75
Thursday

Sushi Combo,

Prepared Maki, or

Tuna Poke Bowl

$4.05-$7.90
Friday

CLOSED

FLAME

Available Monday-Friday

MADE TO ORDER BURGER $3.50-$4.70: Morning Star Spicy Chipotle Black Bean Burger, Cheeseburger, Bacon Cheeseburger, Chicken Sandwich, Burger
SIDES $1.45: Roasted Broccolini, French Fries, Curly Seasoned Fries, Sweet Potato Fries, Onion Rings, Mixed Greens
GRILL SPECIAL $6.85 (served with one side): Carolina Pulled Chicken Sandwich
A LA PLANCHA (served with two sides): Blackened Shrimp, Grilled Tofu, Flank Steak

HEARTH

Available Monday-Friday

PIZZA $5.85 (choice of traditional or cauliflower crust, vegan or mozzarella cheese): Margherita, Neapolitan, Pepperoni, Sausage, Mushroom
SPECIALTY PIZZA $6.55: Pepperoni & Sausage Pizza or Spinach Alfredo Pizza
PASTA $6.70: Baked Rigatoni Bolognese, Ricotta
CALZONES & ROLLS $5.85: Cheese Calzone, Chicken Roll, Eggplant Parmesan Roll
GARLIC KNOTS $1.45

SPREAD

Available Monday-Friday

MADE TO ORDER SANDWICHES STARTING AT $4.70: Roasted Turkey, Smoked Turkey, Black Forest Ham, Salami, Roast Beef, Grilled Chicken, Chicken Cutlet, Tuna Salad, Chicken Salad, Egg Salad, Grilled Vegetables, Avocado, or Grilled Tofu

SPECIALTY SPREAD SANDWICHES

Available Monday-Friday for Kiosk Ordering & Grab 'n Go, $5.95 Each

2B BUFFALO: Crispy Chicken Cutlet, Buffalo Wing Sauce, Celery, Lettuce, Blue Cheese, Tomato, Flour Tortilla
MUFFALETTA: Salami, Mortadella, Ham, Provolone, Olive Tapenade, Hero
SWIMMING WITH THE FISHES: Tuna Salad, Spinach, Tomato, Seven Grain Roll
THE SPICE OF LIFE: Roasted Turkey, Bacon, Avocado, Pepper Jack Cheese, Chipotle Mayo, Ciabatta
VEGGITASTIC: Grilled Portobello, Lettuce, Tomato, Mayo, Whole Wheat Wrap

SALAD BAR

Available Monday-Friday, $0.35/oz

GREENS: Romaine, Mesclun Greens, Baby Kale, Baby Spinach, Baby Arugula
VEGETABLES, GRAINS, LEGUMES: Carrots, Grape Tomato, Cucumber, Marinated Olives, Beets, Green Beans, Red Pepper, Broccoli, Radishes, Mushrooms, Corn, Red Onion, Edamame, Garbanzo, Black Bean, Quinoa
PROTEINS: Grilled Chicken, Ham, Turkey, Tofu, Hard-boiled Eggs, Blue Cheese, Cheddar, Feta
TOPPINGS: Sunflower Seeds, Craisins, Almonds, Raisins, Croutons, Crispy Shallots, Tortilla Strips, Parmesan
DRESSINGS: Balsamic Vinaigrette, Blue Cheese Dressing, Caesar Dressing, Ranch Dressing, Italian Vinaigrette, Thousand Island Dressing, Honey Mustard, Lemon Juice, Red Wine Vinegar, Balsamic Vinegar, Olive Oil
ASSORTED ANTIPASTI SALADS

SOUP $2.00-$2.35

Chicken Noodle, Tomato Bisque, Broccoli Cheese, Curried Lentil Soup, New England Clam Chowder

In an effort to reduce food waste, our recoup soup special incorporates leftover produce which would otherwise be discarded.

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