BREAKFAST BUFFET
Available Monday-Friday $0.35/oz: Scrambled Eggs, Scrambled Egg Whites, Chicken Apple Breakfast Sausage, Vegetarian Sausage, Egg & Cheese on Brioche, Sausage Egg & Cheese on Brioche, Bacon Egg & Cheese on Brioche
Monday
Egg & Chorizo Scramble
Pork Sausage
$0.35/oz
Tuesday
Ham, Mushroom & Swiss Egg White Frittata
Chorizo
$0.35/oz
Wednesday
Lebanese Breakfast Scramble
Pork Breakfast Sausage
$0.35/oz
Thursday
Parsley, Chive Root Vegetable Hash
Chorizo
$0.35/oz
Friday
Pierogi, Bell Peppers & Onion Sour Cream
Pork Breakfast Sausage
$0.35/oz
FLAME
Available Monday-Friday
MADE TO ORDER BREAKFAST SANDWICH STARTING AT $2.55: Includes two eggs
MADE TO ORDER PANCAKE (1) $1.00
AVOCADO TOAST $3.05: Includes one fried egg on choice of white, wheat, and 7-grain bread
OMELET - LOCATED AT CHEF TABLE
MADE TO ORDER OMELETS STARTING AT $3.50: Includes three toppings
HOT CEREAL BAR
Available Monday-Friday
HOT CEREAL $1.30-$1.80: Old Fashioned Oatmeal, Grits
TOPPINGS SERVED ON THE SIDE: Apple Walnut Compote
GRAB N' GO
Available Monday-Friday
PACKAGED ITEMS $0.75-$4.05: Avocado Puree, Smoked Salmon Snack Box, Parfaits, Overnight Oats, Chia Pudding
BAKERY $0.65-$1.70: Assorted Pastries, Bagels, Toast, Donuts, Danish