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Global Buffet

Monday

Braised Beef Brisket

Roasted Herb Chicken

Roasted New Potatoes

Sauteed Green Beans

Herring Salad

Broccoli Salad

Herb Watercress Salad

$0.35/oz
Tuesday

Cuban Mojo Pork

Ropa Vieja

Cuban Rice

Stewed Black Beans

Grilled Corn and Avocado Salad

Citrus, Jicama, Watercress Salad

Roasted Beet Salad

$0.35/oz
Wednesday

Chicken Marsala

Lemon Oregano Cod

Rosemary Fingerling Potatoes

Roasted Broccoli with Parmesan Cheese

Panzanella Salad

Tomato Basil Salad

Balsamic Grilled Eggplant

$0.35/oz
Thursday

Chipotle, Lime Marinated Chicken, Pineapple, Mango Pico di Gallo

Ancho Chili Beer Braised Brisket

Cilantro Rice

Refried Pinto Beans

Roasted Asparagus, Corn, Poblano Peppers

Cilantro Jicama Slaw

Avocado, Papaya, Citrus Salad

$0.35/oz
Friday

Chicken Tenders

BBQ Ribs

Steak Fries

Corn on the Cob

Coleslaw

Mixed Green Salad

Macaroni Salad

$0.35/oz

SPOTLIGHT: TACOS $5.25-$7.25

PROTEINS

Chicken Tinga, Pork Carnitas, Chili Grilled Tofu

SHELLS

Hard Shell, Soft Shell

TOPPINGS

Pickled Jalapeno, Cheddar Jack, Corn Salsa, Pico de Gallo, Sour Cream, Guacamole, Salsa Verde, Sauteed Peppers & Onions

SIDES

Romaine & Red Cabbage Salad with Radish, Crispy Tortilla Strips, & Chipotle Dressing

Mexican Rice

Stewed Black Beans

Tortilla Chips

CHEF'S TABLE

Monday-Thursday

Monday

DUMPLINGS

Chicken Lemongrass Dumpling

Stuffed Pork Buns

Edamame Dumpling

Shrimp Dumplings

Choice of Sauce:

Soy Ginger, Sweet Chili, Teriyaki

Choice of sides:

Sweet Potato Noodle Salad

Napa Cabbage Slaw

Shiitake Mushrooms & Green Beans

$4.60-6.25
Tuesday

Sushi Combo,

Prepared Maki, or

Salmon Poke Bowl

Special

Dragon Roll: Eel & Cucumber Roll topped with Avocado

$4.05-$7.90
Wednesday

Grilled Steak with Chimichurri Sauce

Black Beans Rice

Fried Yucca with Pickle Onions

$8.50
Thursday

Sushi Combo,

Prepared Maki, or

Tuna Poke Bowl

$4.05-$7.90
Friday

CLOSED

FLAME

Available Monday-Friday

MADE TO ORDER BURGER $3.50-$4.70: Morning Star Spicy Chipotle Black Bean Burger, Cheeseburger, Bacon Cheeseburger, Chicken Sandwich, Burger
SIDES $1.45: Paprika Roasted Portobello Mushrooms, French Fries, Curly Seasoned Fries, Sweet Potato Fries, Onion Rings, Mixed Greens
GRILL SPECIAL $6.85 (served with one side): Smaco Classic Beef Smash Taco
A LA PLANCHA (served with two sides): Blackened Shrimp, Grilled Tofu, Hanger Steak

HEARTH

Available Monday-Friday

PIZZA $5.85 (choice of traditional or cauliflower crust, vegan or mozzarella cheese): Margherita, Neapolitan, Pepperoni, Sausage, Mushroom
SPECIALTY PIZZA $6.55: Pepperoni & Sausage Pizza or Mushrooms, Peppers & Olive Pizza
CALZONES & ROLLS $5.85: Ham & Cheese Calzone, Buffalo Chicken Roll Charred Broccoli, Roasted Garlic, Sun-dried Tomato Roll
NEW STATION: WRAPPED! $5.95: Buffalo Chicken Wrap or Chicken Caesar Wrap - fully customizable with a range of wraps, crispy or grilled chicken, sauces & toppings
GARLIC KNOTS $1.45

SPREAD

Available Monday-Friday

MADE TO ORDER SANDWICHES STARTING AT $4.70: Roasted Turkey, Smoked Turkey, Black Forest Ham, Salami, Roast Beef, Grilled Chicken, Chicken Cutlet, Tuna Salad, Chicken Salad, Egg Salad, Grilled Vegetables, Avocado, or Grilled Tofu

SPECIALTY SPREAD SANDWICHES

Available Monday-Thursday for Kiosk Ordering & Grab 'n Go, $5.95 Each

THE SPICE OF LIFE: Roasted Turkey, Bacon, Avocado, Pepper Jack, Chipotle Mayo, Ciabatta
THE PAISON: Prosciutto, Mortadella, Soppressata, Basil, Mozzarella, Ciabatta
SWEET & TANGY BIRD: Grilled Chicken, Honey Dijon, Swiss Cheese, Spinach on a Whole Wheat Roll
WICKED TUNA: Tuna, Dill, Lettuce, Tomato, Red Onion, Dijon, Parkerhouse Roll
FIERY EGGPLANT: Charred Eggplant, Shaved Parmesan, Arugula, Romesco, Baguette

SALAD BAR

Available Monday-Friday, $0.35/oz

GREENS: Romaine, Mesclun Greens, Baby Kale, Baby Spinach, Baby Arugula
VEGETABLES, GRAINS, LEGUMES: Carrots, Grape Tomato, Cucumber, Marinated Olives, Beets, Green Beans, Red Pepper, Broccoli, Radishes, Mushrooms, Corn, Red Onion, Edamame, Garbanzo, Black Bean, Quinoa
PROTEINS: Grilled Chicken, Ham, Turkey, Tofu, Hard-boiled Eggs, Blue Cheese, Cheddar, Feta
TOPPINGS: Sunflower Seeds, Craisins, Almonds, Raisins, Croutons, Crispy Shallots, Tortilla Strips, Parmesan
DRESSINGS: Balsamic Vinaigrette, Blue Cheese Dressing, Caesar Dressing, Ranch Dressing, Italian Vinaigrette, Thousand Island Dressing, Honey Mustard, Lemon Juice, Red Wine Vinegar, Balsamic Vinegar, Olive Oil
ASSORTED ANTIPASTI SALADS

SOUP $2.00-$2.35

Chicken Noodle, Tomato Bisque, Chicken & Dumpling, Spicy Lentil Veggie, Chana Masala Cauliflower

In an effort to reduce food waste, our recoup soup special incorporates leftover produce which would otherwise be discarded.

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